Basmati Rice

By having the lowest glycemic index value among the world rice, basmati rice has proven its superior quality. It has a lot of varieties and grown only in India and Pakistan. The length of the rice differs from 7 mm to 8 mm and its length can become 14 mm to 16 mm after it is cooked. Widely known in the world, basmati rice is frequently used in Middle Eastern countries.

Origin: India

Type of Meals the Product can be used in

*Pilafs *Stuffing *Rolls
You can visit for recipes including basmati rice.

Packaging Available for the Product
Packing Size Pcs in a box Boxes in 1 pallet Shelf life
1000 gr. 12 80 2 years

Serving size: 60 g
Nutrition facts are calculated on 60 gr. dry material, over 2000 kcal for adults.

Nutrients Amount % Daily Value
Calories 207 10,3 %
Fat 0,7 g 1,1 %
Carbohydrate 44,7 g 14,9 %
Sugar 0,2 g 0,2 %
Fiber 0,9 g 3,6 %
Protein 5,1 g 10,2 %
Salt 0,03 g 0,5 %

Preparation Tip for Product

Please soak for 10 minutes prior to cooking. When cooking basmati rice, please use 3 cups of hot water for each cup of basmati rice you want to cook.