Green Tomato and Bulgur Stew
Vegetable Dishes with Bulgur
|Duru Coarse Bulgur
Wash tomatoes and peppers.Quarter green tomatoes(or,iflarge,cut into sixths or eights),slice thin(1/2).Remove skin from tomato,chop very fine and slice peppers thin,crosswise.Peel onion,chop fine.Place fat in saucepan,saute onion till golden,stirring occasionally.Add peppers,mix in tomato.Continue cooking for several mins,stirring chili pepper,green tomatoes,and salt.Pour in water,cover and bring to a boil,add bulgur.Simmer till bulgur and tomatoes are soft,25-30 mins.
Popular in other areas as well.(Işık,Karaman)
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